This sounds like it would be fun if you could get it to work.
I imagine people are wary of new trucks, sanitation etc. ;
and it would be hard to be in compliance right away the first day
you get to , say, Rhode Island.
Ways around that:
1) Offer free samples
2) Get pre-certified in the states you want to go to. California is like three states in one.
3) Go to events where people don't expect to see trucks they know because it's a one off like Lollapalooza etc.
4) Strictly limit menu-- chicken sandwiches and baked taters and some healthy fruitjuice soda for instance; to ease resupply.
I imagine people are wary of new trucks, sanitation etc. ;
and it would be hard to be in compliance right away the first day
you get to , say, Rhode Island.
Ways around that:
1) Offer free samples
2) Get pre-certified in the states you want to go to. California is like three states in one.
3) Go to events where people don't expect to see trucks they know because it's a one off like Lollapalooza etc.
4) Strictly limit menu-- chicken sandwiches and baked taters and some healthy fruitjuice soda for instance; to ease resupply.