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Restaurant Secrets
#1

Restaurant Secrets

http://www.dailymail.co.uk/news/article-...paign=1490

Second most expensive bottle of wine has a huge markup because they know you will pick it.


FTA:

And there is an ‘art form’ to allocating tables, with VIPs and pretty women given the best, while ‘fat Russian men and Japanese bankers’ are hidden at the back, she claims.

And behind the scenes, use of cocaine amongst staff is ‘everywhere’, she says.


JNF:

They say women are more likely to book so menus are designed for them. That's why I eat at a place for losers. Never seen a woman there and I've been there 50 times.
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