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Organic / Free Range Meats. Worth it?
#8

Organic / Free Range Meats. Worth it?

Quote: (04-18-2013 08:41 PM)kosko Wrote:  

What region do you live in? The closer you get to the source the better deals you can find. Start at Farmers markets and see if you can negotiate deals with the farmers, look in your area for co-ops and food partnerships where you can link up with a few people and do order for half a cow. If you live near Aboriginal peoples and a reserve they can hook you up under the table way lower then farmers can.

It can be done but you need:

A. A car
B. A freezer

You can also go the solo route:

I knew a buddy whom raised his own rabbits on his farm for meat. It costs them next to nothing but the labour to skin and prep the buggers.

I'm in the New York area.

Sheesh, I don't think I could kill a bunny. Deer? Bring it on.

Thanks man, good advice. I might scan craig's list for a used meat freezer in the near future.
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